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New episode of Impromptu Business Chat! Improve your sleeping habits - Don't sleep on the job!
New episode of Impromptu Business Chat! Improve your sleeping habits - Don't sleep on the job!
New episode of Impromptu Business Chat! Improve your sleeping habits - Don't sleep on the job!
In this week's episode of Impromptu Business Chat, James and Mark chat about the benefits of sleep for business leaders and their teams, and share 3 top tips on ways to improve the quality of our sleep
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Member News
GOLD STANDARD for Kloeckner Metals UK | Westok
GOLD STANDARD for Kloeckner Metals UK | Westok
GOLD STANDARD for Kloeckner Metals UK | Westok
Kloeckner Metals UK | Westok are proud to announce that we have been awarded BCSA Sustainability Charter “Gold Standard” status on the back of our BES 6001 certification.
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Member News
What are you looking to purchase in the next six months?
What are you looking to purchase in the next six months?
What are you looking to purchase in the next six months?
Invest from £5,000 on the CBILS scheme
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Member News
Business Insights Chat: Interview with Susanna Rendall, Group MD of The Boxford Group
Business Insights Chat: Interview with Susanna Rendall, Group MD of The Boxford Group
Business Insights Chat: Interview with Susanna Rendall, Group MD of The Boxford Group
In this episode of Business Insights Chat, partner Ian Fitch talks to Susanna Rendall, group managing director of The Boxford Group. The group owns the award-winning Stoke-By-Nayland Resort, Peake Fruit Ltd and Boxford Suffolk Farms.
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Member News
DRUG PARTICLE TESTING COMPANY TAKES SPACE AT THE EPICENTRE LABORATORIES
DRUG PARTICLE TESTING COMPANY TAKES SPACE AT THE EPICENTRE LABORATORIES
DRUG PARTICLE TESTING COMPANY TAKES SPACE AT THE EPICENTRE LABORATORIES
Halo Labs, the San Francisco-based life science instrumentation company developing tools for biologics researchers has taken laboratory space at The EpiCentre, Haverhill Research Park, Suffolk, in response to the Coronavirus pandemic.
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Member News
New episode of Impromptu Business Chat - Avoiding video call fatigue - I've got the video blues
New episode of Impromptu Business Chat - Avoiding video call fatigue - I've got the video blues
New episode of Impromptu Business Chat - Avoiding video call fatigue - I've got the video blues
In this weeks episode of Impromptu Business Chat, James and Mark share their experiences of the video blues. Since the first lockdown, businesses have become ever more reliant on video calls, but is it now starting to impact our metal health and wellbeing.
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Member News
Home learning and the future of digital education
Home learning and the future of digital education
Home learning and the future of digital education
While home-working has been quietly on the rise for several years, the pandemic-driven shift to home-learning for students of all ages has been sudden and dramatic.
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Member News
The Business Brunch Trilogy : how to attract, develop and retain great people.
The Business Brunch Trilogy : how to attract, develop and retain great people.
The Business Brunch Trilogy : how to attract, develop and retain great people.
Join MHA Larking Gowen in 2021 for our special three-part Business Brunch series. 2021 will be a trilogy of events focussing on your most valuable resource – your people. Help them achieve great things, wherever they are, and to feel proud of their contribution.
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Member News
Calling all East Anglian start-up companies
Calling all East Anglian start-up companies
Calling all East Anglian start-up companies
Innovation Labs is proud to introduce a brand new LEP funded initiative to help regional innovation prosper during the current challenging times. We are offering East Anglian start-up companies the opportunity to apply for up to x18, free virtual memberships, for 12 months.
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Member News
Business Insights Chat with Oliver Paul, co-owner of Suffolk Food Hall
Business Insights Chat with Oliver Paul, co-owner of Suffolk Food Hall
Business Insights Chat with Oliver Paul, co-owner of Suffolk Food Hall
Partner Ian Fitch talks to Oliver Paul, co-owner of the hugely popular Suffolk Food Hall. Oliver looks back on how the idea for the food hall came about; discusses the learning opportunities that came from expanding in the early days; and how he believes there is now a strong place in the market for small businesses and owner-managed businesses.
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